Homemade Spaghetti Sauce To Savor Or Store For The Holidays

The blog post Homemade Spaghetti Sauce To Savor Or Store For The Holidays was originally published to Total Survival

Home Skills Cooking & Food Homemade Spaghetti Sauce To Savor Or Store For The Holidays

Looking for a delicious spaghetti sauce recipe? Get ready to raid your pantry and make this incredibly simple and ridiculously tasty homemade spaghetti sauce to savor or store.

The next time pasta is on the menu, give this homemade spaghetti sauce recipe a try! Anyone can definitely whip up a great family dinner after reading this. And that’s a promise!

Image via susan-thinkingoutloud.blogspot

Homemade Spaghetti Sauce To Savor Or Store For The Holidays

With homemade spaghetti sauce, get that great down-home flavor that’s familiar and comforting. It is not only incredibly easy but unbelievably delicious, too! And another good thing about this sauce is that it’s so versatile: not only it is perfect on pasta, but it also works great in a pizza or as a dipping sauce for appetizers as well. This recipe is very simple so there’s practically zero chance to mess it up. Try our family’s all time favorite recipe and it’s sure to become your family’s new favorite, too.

Ingredients:

• 1 onion, chopped
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 (28 ounce) can whole peeled tomatoes
• 2 (6 ounce) cans tomato paste
• 2 tablespoons dried basil
• 1 tablespoon dried oregano
• 2 bay leaves
• 1 tablespoon white sugar
• 1/4 teaspoon crushed red pepper flakes
• 1/4 cup red wine
• 1 pound Italian sausage (optional)

Directions:

Step 1: Chop

Start by chopping some onion and mincing some garlic.

Step 2: Sauté

Heat olive oil in a large saucepan. Sauté onions and garlic until tender.

Step 3: Simmer

Add remaining ingredients (except sausage links). I prefer my sauce meatless. However, if you want it meaty, remove casing from sausage links and cut into slices then mix it into the sauce. Stir well to combine and let simmer over low heat for 3 hours.

Step 4: Cook Sausages

With one hour cooking time remaining, cook and brown sausages in a skillet. When browned, place in sauce and continue to simmer.

Step 5: Serve

Remove bay leaves before serving. Serve over hot cooked pasta, with sausages either on top or mixed in.

Still want to see how it’s made? Then go ahead and watch this quick video tutorial from Allrecipes!

This homemade spaghetti sauce is incredibly delicious and tastes so fresh. It has such deep flavors from the garlic, spices, tomatoes, and red wine. I love how adding a pinch of sugar softens the acidity of the tomatoes. This homemade spaghetti sauce recipe is a staple in our home. I know you won’t be disappointed!

Will you give this easy recipe for homemade spaghetti sauce a try? Let me know below in the comments!

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Originally Published Here: Homemade Spaghetti Sauce To Savor Or Store For The Holidays